It is an event that occurs in the workplace or due to the conduct of the work, causing death or making the body integrity mentally or physically disabled.

2023-03-31 14:37:50

Working environments such as kitchens, scullery and restaurants can create physical, chemical, biological, ergonomic, psychosocial and safety risks that directly or indirectly affect the health and safety of employees if appropriate precautions are not taken. These risks affect workers such as cooks, assistant cooks, dishwashers, service attendants and cleaning staff. However, it is possible to protect workers from these risks if appropriate precautions are taken. Joint health and safety units ensure that employees work in a healthy and safe environment by conducting risk analysis, providing occupational health and safety trainings and performing periodic health examinations in these workplaces.

2023-03-30 13:11:56

Occupational Health and Safety Units (OSGB) are private companies that provide health and safety services to reduce workplace risks.

2023-03-30 12:32:43

Occupational Health and Safety Center

2023-03-30 11:50:03